Sambhojanam Singhara Atta, Also Known as Water Chestnut Flour. Singhada Atta is a Gluten-free Powerhouse of Antioxidants and Essential Minerals. Dry Water Chestnut Flour is Versatile Flour Not Only Serves as a Staple During Fasting Periods but Also Offers Numerous Health Benefits. Singhada Atta Aids in Improving Digestion and is Rich in Potassium While Being Low in Sodium, Making It an Excellent Choice for Maintaining Electrolyte Balance. Additionally, Sukha Singhare Ka Atta Contains High Levels of Iodine Essential for Thyroid Health. Chestnut Flour Singhara Atta is Perfect for Vrat (Fasting), Singhoda Atta Helps in Water Retention, Keeping the Body Hydrated and Refreshed. Fresh Chestnut Atta Provides Sustained Energy and Helps Maintain Water Retention in the Body, Keeping You Hydrated Throughout the Day. Whether Used for Fasting or in Everyday Cooking, Singhada Atta Adds Touch of Taste in Traditional Fasting Recipes or Incorporated Into Everyday Meals, Singhada Atta Ensures a Sampoorn Swaad Sambhojanam Ke Saath (Complete Taste Experience), Enriching Both Body and Soul.
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